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CAT.NO LGP-60-034
PRODUCT Fatty-acid-binding Protein 2(FABP2, Human)
SIZE 25ug, 100ug, 500ug
PRICE KRW 285,000, 870,000, 2,560,000
Technical Parameters
Species 9
Accession P12104
GeneID 2169
Source Escherichia coli.
Molecular Weight Approximately 15.1 kDa, a single non-glycosylated polypeptide chain containing 131 amino acids.
Quantity 25µg/100µg/500µg
AA Sequence AFDSTWKVDR SENYDKFMEK MGVNIVKRKL AAHDNLKLTI TQEGNKFTVK ESSAFRNIEV VFELGVTFNY NLADGTELRG TWSLEGNKLI GKFKRTDNGN ELNTVREIIG DELVQTYVYE GVEAKRIFKK D
Purity > 97 % by SDS-PAGE and HPLC analyses.
Biological Activity Data Not Available.
Physical Appearance Sterile Filtered White lyophilized (freeze-dried) powder.
Formulation Lyophilized from a 0.2 µm filtered concentrated solution in PBS, pH 7.4.
Endotoxin Less than 0.1 EU/µg of rHuFABP2 as determined by LAL method.
Reconstitution We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Reconstitute in sterile distilled water or aqueous buffer containing 0.1 % BSA to a concentration of 0.1-1.0 mg/mL. Stock solutions should be apportioned into working aliquots and stored at ¡Â -20 ¡ÆC. Further dilutions should be made in appropriate buffered solutions.
Stability & Storage Use a manual defrost freezer and avoid repeated freeze-thaw cycles.
- 12 months from date of receipt, -20 to -70 ¡ÆC as supplied.
- 1 month, 2 to 8 ¡ÆC under sterile conditions after reconstitution.
- 3 months, -20 to -70 ¡ÆC under sterile conditions after reconstitution.
Usage This material is offered by Korea Lugen Sci for research, laboratory or further evaluation purposes. NOT FOR HUMAN USE.
SDS-PAGE
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